Appetizers

Tuscan ciabatta bread hot from our oven, cold pressed e.v.o.o.
with aged balsamic, provence herbs and parmigiano.

GRILLED OCTOPUS

Herbs de Provence, lemon, garlic, Artichoke Arugula Salad, Creamy Hummus

PRINCE EDWARD ISLAND MUSSELS

White wine, garlic, parsley basil Genovese pesto

CASSOLETTE D’ESCARGOTS

Garlic, basil, parsley, butter

SMOKED ATLANTIC SALMON

Creme Fraiche, Caviar, Dill, Capers and Chives

SUN GOLD AND RUBY RED BEETS SALAD

Strawberries, mission figs, balsamic, fleur de sel, baby greens, shaved dry ricotta

MARINATED ARTICHOKE HEARTS

Shaved Parmigiano Reggiano, basil pesto, olive tapenade, micro greens

BELGIAN ENDIVES SALAD

Roasted peanuts, bosc pear, baby arugula, Dijon mustard vinaigrette, Fourme d’Ambert blue cheese

ROUGIE FRENCH FOIE GRAS

Toasted brioche, cranberry chutney, glazed bosc pear, berries, port wine cassis

We recommend a Glass of our Sauternes to enjoy with your Foie Gras

TRADITIONAL MEDITERRANEAN CUISINE

Traditional Mediterranean cuisine.
From Cannes...Nice...Juan Les Pins...Antibes...Monaco

FROM CANNES…NICE…JUAN LES PINS…ANTIBES…MONACO

LOUP DE MER-TURBOT-DOVER SOLE-DORADE ROYALE-SAINT PIERRE

TUSCAN CIABATTA BREAD HOT FROM OUR OVEN
COLD PRESSED E.V.O.O. WITH AGED BALSAMIC, PROVENCE HERBS AND PARMIGIANO

A LA CARTE

MAINE LOBSTER

1.1/2 LB. Roasted completely shelled Tarragon, chives, dill, fresh herbs, porcini mushrooms, Champagne & caviar truffle sauce

LOUP DE MER MONEGASQUE

Sun dried raisins, capers, shallots, Niçoise olives, baby tomatoes, basil, fresh thyme Parsley leaves, sauvignon blanc sauce

SEAFOOD CARIGOUT

Shrimp, Scallops, Loup de Mer, Mussels, Baby Octopus Tomato, Garlic, White Wine

FAROE ISLAND SALMON

Bomba Rice Paella, Shrimp and Piquillo, Sofrito and Lobster Butter Sauce

BREAST OF CHICKEN TAJINE MOROCCAN SPICES

Boneless breast, black mission figs, apricots, prunes, Chick peas, acacia honey glaze

GRILLED NEW ZEALAND LAMB CHOPS

Black currant sauce, sweet red cabbage, asparagus

ROASTED CRISPY DUCK

Glazed bosc pear, cranberry apple chutney, butternut squash & sweet potato puree
Black currants and cherries, orange zest & green peppercorn port wine sauce

MILK FED VEAL TENDERLOIN

Chef’s Nightly Preparation

MIGNONETTE OF ANGUS BEEF TENDERLOIN DIANE

Pommes Du Jour, Cognac, Mustard, Shallot and Button Mushrooms

BLACK ANGUS PRIME HAND CUT FILET MIGNON AU POIVRE

Flambé Cognac, 3 peppercorn sauce au poivre
Haricots verts, & Yukon gold mashed potatoes

SIDES: Yukon gold mashed potatoes, Haricots verts, Duck fat roasted baby potatoes, Marinated artichokes with Parmigiano

Sauteed Wild Mushrooms, Buttered asparagus

Cote D’Azur menu items and prices subject to change. Appetizer split 6, Entrée split

Consuming raw or undercooked meats, poultry seafood, shellfish or eggs may increase your risk of food borne illness.

YOUR HOST: Chef James Waller Please inform your server of any food allergies.

Desserts

PROFITEROLE

Vanilla Gelato, Hot Belgian Chocolate Sauce

CREME BRULEE

Vanilla Custard, Caramelized Sugar

MOUSSE AU CHOCOLAT

Belgium Chocolate, Crème Chantilly, Raspberries

MOELLEUX AU CHOCOLAT

Warm Lava Cake, Vanilla Gelato

GELATO QUARTETTE

Vanilla, Chocolate, Caramel, Raspberry Sorbet, Belgian Chocolate Sauce

VINTAGE PORTO, SAUTERNES AND JEREZ

Sauternes
Sandeman Don Fino Jerez
Sandeman Ruby Port
Taylor’s Fladgate 10 years old Tawny Port
Taylor’s Fladgate 20 years old Tawny Port
Tom Monaghan’s Select Taylor’s Vintage Port 1985.

Wine by the Glass

WHITE

• OPR, Trentadue, Sauvignon Blanc, Geyserville
• Husch Chardonnay Mendocino
• Laurent Montagu Sancerre
• Louis Jadot Macon Village
• Chateau St Croix Rose, Cotes de Provence
• King Estate, Pinot Gris, Willamette Valley

RED

• Benzinger Cabernet Central Coast C
• Chevalier d;’ Anthelme, Cotes Du Rhone
• Seghesio Zinfandel Sonoma CA
• Les Hauts Messy, Bourgogne Pinot Noir
• Chateau Cazeau, Bordeaux

PREMIUM BEERS

• Stella Artois Belgium
• Kronenbourg France
• Leff Abbaye, Blond Belgium
• Becks, NA Germany
• Stella Artois Liberte Zero Belgium

COCKTAILS & CHAMPAGNE

• Jacquart Mosaique, Brut, Champagne
• Kir Royal Champagne & Cassis
• Bellini Prosecco & Peach Nectar
• Prosecco Mille
• Jacquart Mosaique, Rose, Champagne
• Lillet Rouge or Blanc

Wine List

CHAMPAGNE

• Jacquart Mosaique, Champagne Brut
• Jacquart Mosaique, Champagne, Rose
• Taittinger Brut La Francaise
• Bollinger Special Cuvee Brut

WHITE WINE

• Husch Chardonnay. Medocino 2021
• OPR, Trentadue, Sauvignon Blanc, Geyserville, 2020
• Francois Le Saint Sancerre 2022
• Jordan Chardonnay, Russian River 2023
• Ramey Chardonnay, Sonoma Coast 2021
• Bunny Hill Chardonnay, Firetree Vinyards, Napa 2021
• Kistler Chardonnay, Russian River 2023
• Far Niente, Chardonnay, Napa, 2021

FRANCE WHITE BURGUNDY

• Domaine Helen Perot, Chablis, 2022
• Laboure-Roi, Pouilly Fuisee, 2018.
• Montmains les Butteaux George, Chablis, 1er cru, 2022
• Chassagne Montrachet Les Champs de Morjot, 2023
• Domaine Bellanc Christophe, Vielles Vignes. Mersault, 2023

FRANCE RED BURGUNDY

• Domaine Meuneveaux, Aloxe Corton, 2019
• Chassagne Montrachet Bouton, Les Voillenots Dessous, 2021
• Domaine Alain Michelot, Nuits Saint Georges Vielle Vignes, 2018
• Domaine Olivier Jouan Chambole Musigny Les Buissieres Vielle Vignes 2013
• Domaine Fery Gevrey Chambertin, 2021
• Domaine Stephane Magnien Morey St. Denis 1 er Cru, 2017

CABERNET SAVIGNON

• Quilt Cabernet, Napa Valley, 2021
• Starmont Cabernet, Napa Valley 2021
• Mullan Road Cellars Columbia Valley Blend 2018
• Paul Hobbs By Cross Barn Napa Valley Cabernet 2019
• Stag’s Leap Cabernet Sauvignon Napa Vallley 2021
• Silver Oak, Alexander Valley 2019
• Pride Mountain Cabernet Sauvignon 2019
• Cain Five, Spring Mountain, Napa Valley 2018
• Nickel & Nickel Cabernet Sauvignon, 2021
• Silver Oak, Napa Valley 2018
• Caymus Select, Napa Valley, 2018

RHONE VALLEY

• Les Pierres du Vallat Gigondas, 2020
• Chateauneuf Du Pape Matteo 2021
• Tour D’ Ambre, Chateauneuf Du Pape 2018

ITALIAN

• Amarone Della Valpolicella, Monte Cillario, 2018
• Barolo Monvigliero Ibre, 2017
• Brunello Le Potazzine Montalcino, 2017

BORDEAUX

• Chateau Les Combes, Saint Estephe, 2014
• Château Clement Pichon, Haute Medoc, 2015
• Château Haut Bergey, 2015
• Château Boquet de Montbrison Marguax, 2020
• Château Lalande De Gravet, Saint Emilion, 2022
• Château Moulin Haut Laroque, 2012
• Château Clarisse, Vieilles Vignes, Puisseguin Saint Emilion, , 2016
• Château Blason D’Issan, Margaux, 2016
• Château Fombrauge, Magrez, Saint Emilion, 2019
• Château Fougas Maldoror Cote De Bourg 200
• Château Gloria, Saint Julien 2021
• Château Croix De Lartigue 2009
• Chateau La Dame De Montrose Saint Estephe 2018
• Château Bellefont Belcier, Saint Emilion
• Château Clos Du Marquis, Saint Julien, 2012
• Château Lascombes, Margaux, 2016
• Château Leoville Barton, Saint Julien 2eme Grand Cru, 2009
• Château Canon, 1er Grand Cru Classic, Saint Emilion Saint Emilion, 2018

PINOT NOIR

• Truchard Pinot Noir, Carneros Napa Valley, 2021
• Decoy Pinot Noir, Limited, Sonoma Valley, 2022
• Foley Pinot Noir Santa Rita Hills 2021
• Domaine Serene Yam Hill, Williamette Valley, 2021
• Amici Cellars, Russian River Valley Reserve 2022
• Schweiger Pinot Noir, Spring Mountain, Napa, 2022
• Mount Eden Estate Pinot 2015
• Domaine Serene Evenstad Reserve Willamette Valley 2019