Appetizers

Tuscan ciabatta bread hot from our oven, cold pressed e.v.o.o.
with aged balsamic, provence herbs and parmigiano.

GRILLED OCTOPUS

Herbs de Provence, lemon, garlic, Artichoke Arugula Salad, Creamy Hummus

PRINCE EDWARDS ISLAND MUSSELS

White wine, garlic, parsley basil Genovese pesto

CASSOLETTE D’ESCARGOTS

Garlic, basil, parsley, butter

SUN GOLD AND RUBY RED BEETS SALAD

Strawberries, mission figs, balsamic, fleur de sel, baby greens, shaved dry ricotta

MARINATED SPANISH ARTICHOKE HEARTS

Shaved Parmigiano Reggiano, tomato pesto, basil pesto, olive tapenade, micro greens

BELGIAN ENDIVES SALAD

Roasted peanuts, bosc pear, baby arugula, Dijon mustard vinaigrette, Fourme d’Ambert blue cheese

ROUGIE FRENCH FOIE GRAS

Toasted brioche, cranberry chutney, glazed bosc pear, berries, port wine cassis
We recommend a Glass of our Sauternes to enjoy with your Foie Gras

Entrees

Traditional Mediterranean cuisine.
From Cannes...Nice...Juan Les Pins...Antibes...Monaco

LOUP DE MER-TURBOT-DOVER SOLE-DORADE ROYALE-SAINT PIERRE

TUSCAN CIABATTA BREAD HOT FROM OUR OVEN
COLD PRESSED E.V.O.O. WITH AGED BALSAMIC, PROVENCE HERBS AND PARMIGIANO

A LA CARTE

MAINE LOBSTER

1.1/2 LB. Roasted completely shelled Tarragon, chives, dill, fresh herbs, porcini mushrooms, Champagne & caviar truffle sauce

LOUP DE MER MONEGASQUE

Sun dried raisins, capers, shallots, Niçoise olives, baby tomatoes, basil, fresh thyme Parsley leaves, sauvignon blanc sauce

PAN ROASTED FAROE ISLAND SALMON

Turnip and Parsnip Puree, Braised Eggplant, Sauteed Kale, Pine Nuts, Crab and Saffron Cream

PHEASANT TAJINE MOROCCAN SPICES

Boneless breast, 3 Hour leg confit, gnocchi, black mission figs, apricots, prunes, chickpeas, acacia honey glaze

GRILLED LAMB CHOPS

Black currant sauce, sweet red cabbage, asparagus

ROASTED CRISPY DUCK

Glazed bosc pear, cranberry apple chutney, butternut squash & sweet potato puree Black currants and cherries, orange zest & green peppercorn port wine sauce

MILK FED VEAL TENDERLOIN

Porcini & trumpet royale mushrooms duxelles, morel mushrooms & truffle veal au jus

BLACK ANGUS PRIME CENTER CUT FILET MIGNON AU POIVRE (8 oz.)

Flambé Cognac, 3 peppercorn sauce au poivre Haricots verts, & Yukon gold mashed potatoes

SIDES

Yukon gold mashed potatoes, Haricots verts, Roasted baby potatoes, Marinated artichoke and Parmigiano Glazed baby carrots, Buttered asparagus

Cote D’Azur menu items and prices subject to change. Entrée split
* Consuming raw or undercooked meats, poultry seafood, shellfish or eggs may increase your risk of food borne illness.
YOUR HOSTS: Darlene and James Waller
Please inform your server of any food allergies.

Desserts

PROFITEROLE

Vanilla Gelato, Hot Belgian Chocolate Sauce

CRÈME BRULEE

Vanilla Custard, Caramelized Sugar

MOUSSE AU CHOCOLATE

Belgian Chocolate, Crème Chantilly, Raspberries

TART AU CITRON

Lemon Custard, Lemon Mousse, Raspberry Sauce

GELATO QUARTETTE

Vanilla, Chocolate, Caramel and Raspberry Sorbet
Chocolate Sauce

VINTAGE PORTOS, JEREZ AND SAUTERNES
Sauternes
Sandeman Don Fino Jerez
Sandeman Ruby Port
Taylor Fladgate 10 years old Tawny
Taylor Fladgate 20 years old Tawny

Wine by the Glass

WHITE

• OPR, Trentadue, Sauvignon Blanc, Geyserville
• Board Track Chardonnay, Columbia Valley
• Laurent Montagu Sancerre
• Louis Jadot Macon Village
• Comte Du Puget Rose, Provence
• King Estate, Pinot Gris, Willamette Valley

RED

• Benzinger Cabernet Central Coast CA
• Chevalier d;’ Anthelme, Cotes Du Rhone
• Seghesio Zinfandel Sonoma CA
• Les Hauts Mesy, Bourgogne Pinot Noir
• Chateau Baruaud, Bordeaux

COCKTAILS & CHAMPAGNE

• Jacquart Mosaique, Brut, Champagne
• Kir Royal Champagne & Cassis
• Bellini Prosecco & Peach Nectar
• Prosecco Mille
• Jacquart Mosaique, Rose, Champagne
• Lillet Rouge or Blanc

PREMIUM BEERS

• Stella Artois, Belgium
• Kronenbourg, France
• Duvel, Belgium
• Becks, NA, Germany

Wine List

CHAMPAGNE

• Jacquart Mosaique, Champagne Brut
• Lallier Grand Reserve Champagne Brut
• Taittinger Brut La Francaise
• Jacquart Mosaique, Champagne, Rose
• Lallier Grand Cru Rose Brut
• Bollinger Special Cuvee Brut

WHITE WINE

• Board Track Racer, Chardonnay, Columbia Valley, 2019
• OPR, Trentadue, Sauvignon Blanc, Geyserville, 2020
• Laurent Mantagu Sancerre 2020
• Ramey Chardonnay Fort Ross, Sonoma Coast 2017
• Ramey Chardonnay Russian River 2018
• Benovia Russian River Chardonnay 2018
• Ramey Chardonnay Platt Vineyards 2014

FRANCE WHITE BURGUNDY

• Domaine Sangouard-Guyot Ancestral, Pouilly Fuisse 2019
• Domaine Helen Perot, Chablis, 2018
• Domaine J.A Ferret Pouilly Fuisse 2018
• Domaine Bart Marsannay, Les Etalles, 2019
• Domaine Gerard Tremblay Chablis Premier Cru Fourchame 2018
• Domaine Xavier Monnot Meursault, Les Chavalieres 2018
• Domaine Paul Perro, Puligny Montrachet, 2019
• Domaine Louis Latour Corton Charlemagne Grand Cru 2016

FRANCE RED BURGUNDY

• Domaine Guy Amiot et Fils, Cuvee Simone, 2015
• Domaine Meuneveaux, Aloxe Corton 2018
• Domaine Dominique Gallois, Gevrey Chambertin 2016
• Domaine Olivier Jouan Chambole Musigny Les Buissieres Vielle Vignes 2013
• Domaine Magnien Vosne Romanee Vielles Vignes 2018
• Domaine Nicole Lamarche, Vosne Romanee, 2018

CABERNET SAVIGNON

• Austin Hope Cabernet, Paso Robles, 2019
• Starmont Cabernet Merryvale Napa Valley 2018
• Mullan Road Cellars Columbia Valley Blend 2016
• Paul Hobbs By Cross Barn Napa Valley Cabernet 2017
• Stag’s Leap Cabernet Sauvignon Napa Vallley 2017
• Joseph Phelps Cabernet Sauvignon 2018
• Daou Cabernet Seventeen Forty Reserve Paso Robles 2016
• Silver Oak, Alexander Valley 2017
• Pride Mountain Cabernet Sauvignon 2018
• Cain Five, Spring Mountain, Napa Valley 2016
• Nickel & Nickel Cabernet Sauvignon, Quarry Vineyard, 2018
• Caymus Select, Napa Valley, 2016

RHONE VALLEY

• Seigneurs des Bosquets Gigondas, 2019
• Chateauneuf Du Pape Matteo 2018
• Château Les Bugadelles, La Clape Reserve 2017
• Tour D’ Ambre, Chateauneuf Du Pape 2018

ITALIAN

• Barolo Sylla Sebaste, Piedmont, 2014
• Stefano Accordini Amarone, Verona 2015
• Capanna Brunello Di Montalcino, 2014
• Capanna Brunello Di Montalcino Riserva, 2012

BORDEAUX

• Chateau La Combes, Saint Estephe, 2014
• Château du Barry, St Emilion Grand Cru 2018
• Château D’escurac Medoc 2010
• Château Bernadotte Grand Vin Haute Medoc 2010
• Château La Reverence, Saint Emilion Grand Cru, 2019
• Château Cap De Faugeres Cotes de Castillion 2016
• Château Cap De Mourlin, 2012
• Château La fleur De Bouard Lalande De Pomerol 2011
• Château La Tour Carnet Haut Medoc 2012
• Château Clementin Du Pape Clement, 2012
• Château Vieux Taillefer Pavillon De Taillefer St Emillon 2013
• Château Haut Bergey Pessac Leognan 2010
• Château Fougas Maldoror Cote De Bourg 2005
• Château La Pointe Pomerol 2009
• Château Croix De Lartigue 2009
• Chateau La Dame De Montrose Saint Estephe 2012
• Château Saint Pierre Grand Cru, Saint Julien 2012
• Château Du Tertre, Grand Cru Margaux 2016
• Château La Fleur Morange Saint Emilion 2010
• Château Kirwan, Margaux, 2010

PINOT NOIR

• Truchard Pinot Noir, Carneros Napa Valley, 2018
• Foley Pinot Noir Santa Rita Hills 2018
• Siduri, Santa Lucia Highlands, 2017
• Stangeland-Eola Amity Hills Willamette Valley 2015
• Domaine Serene Yam Hill, Williamette Valley, 2017
• Amici Cellars, Russian River Valley Reserve 2017
• Domaine Serene Evenstad Reserve Willamette Valley 2017
• Mount Eden Estate Pinot 2015